Category Archives: running

My Top 5 Takeaways From Fitbloggin’

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Oh man…so much to say…along with so many feels and ideas and challenges and thoughts and other awesome stuff.

So this past weekend, I finally got to do something that I’ve wanted to do for the past four years: attend Fitbloggin’. Even though I haven’t been able to go for one reason or another in the past, I have never really pushed to make it happen because I didn’t feel like I belonged. I mean, only blogging juggernauts who make it rain off their AdSense payouts attend blogging conferences, right? So for years, I have been fighting off that feeling, only to find out that I was the only one holding myself back.

I’ll never forget walking into the conference and having some of my favorite bloggers like DubyaWife and Alan from Sweating Until Happy come and give me a hug and then meeting some of the bloggers that I have followed ever since the beginning of my journey like Robbie from Fatgirl Vs. the World, Brooke from Brooke Not On A Diet and Kelly from Curvy Fit Girl. It was this beautifully weird sensation of embracing people that I’ve never met in person but I’ve known for the entire part of this new life. Simply put, Fitbloggin’ truly is the cat’s pajamas. (No, there was no feline nightwear involved at Fitbloggin.)

So without further adieu, I present…

My Top 5 Takeaways From Fitbloggin’

1. If You’ve Been to Savannah, You’ve Stood on a Dead Person.

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Photo Credit: carriedphotography

Half of the fun of Fitbloggin’ was being in the swashbucklin’, old south, and gorgeous city of Savannah, Georgia. Being originally from Texas, it is rare to be in a place with such beautiful 18th century architecture and being in a space that was a part of the original 13 colonies.

But with that kind of historical impact comes a lot of dead people. Lots of dead people (the kid from the Sixth Sense’s head would have probably exploded if he had lived in Savannah. Which is kind of funny since Haley Joe Osment was the little kid in Forrest Gump and he lived in Savannah. Weird…)

Anyway, so due to building over old cemeteries with urban sprawl and some rampant pandemics of yellow fever, a lot of today’s Savannah is built on stacks of dead people. Then there were the scores of poor souls that never made it into the city from Fort Jackson, the gateway into America, thanks to a red light district that was actually a front for a SAWS-like Thunderdome of mutilation that even turned sick people into chum for fishing boats (insert obsolete HMO joke here). I know all of this thanks to the AWESOME ghost tour we went on the first night. Yes, we rode in hearses and no, we didn’t see any ghosts, put others did!

2. I Flippin’ Love Zumba!

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DubyaWife and me about to party like it’s 1985.

You all know how much I love to try new workouts! Well, I finally got to do one that I’ve wanted to do for a long time: ZUMBA! One of the sessions this year was a Zumba class with an 80’s flare! There were fluorescent legwarmers and side ponytails (along with Monica from Run Bang Run‘s AWESOME Jaws shirt) as far as the eye could see. I really didn’t know what to expect, but I did expect that I would be very uncoordinated and fall down numerous times. I surprised myself and made it through the whole class without completely embarrassing myself :). The energy in the class was amazing and the sweat was abundant. It felt nice to do a class and just work out and not care about how ridiculous I (most likely) looked. While I love working out at FSU, it really is weird being the only guy (and an older and awkwardly shaped guy at that) in a class of pretty fit folks. I tend to get pretty uncomfortable so it was awesome to just let loose and shake it like a salt shaker!

From that class, which was awesomely taught by Simplifying Sam, Mrs. Fatass and a few other instructors, I realized that I really want to get certified and teach something, whether it be Zumba, Tabata, spinning, or really anything. I want to motivate people and burn some calories while doing it! I think I would do really well with people who are just starting on their journey too!

3. The Number on the Scale Isn’t Everything, but Living Your Life is

One of my favorite sessions was about what is like after you reach your goal weight, which was led by my buddy Kelly, but it also had some weight loss rock stars like THE Roni Noone and Sarah, who has lost 200 pounds! The session quickly turned into a call for a paradigm shift on how we view the “after” stage of weight loss. Sure, there is a honeymoon stage, but life doesn’t end there. It’s as if you take on a new identity. Thinking about it now, I definitely feel like I already have a new identity from the life I used to have. I used to be the person that was going to die early and was close to becoming immobile and now I’m the active half marathoner who has shed more than 100 pounds off of his body. With that being said, I am ready to reach my goal of getting to a healthy weight. Which means I’m not chained to the scale like it’s the Biggest Loser or something like that. The true end goal is to be healthy. And I’m absolutely on the right track.

4. Bloggers Are Even Cooler In Real Life

Seriously, can we all run together all the time now?

Seriously, can we all run together all the time now?

I have to admit that I do tend to have some issues with hero worship which can sometimes lead to becoming very disappointed after meeting said hero. Like the time I met the bands Relient K and OC Supertones.

Both bands were kind of jerks. And it made me sad.

So really, I didn’t know how Fitbloggin’ was going to go in that regard. We all have our online personas that sometimes contradict our real selfs. Well, that wasn’t the case at all! I know that sounds kind of weird, but what I’m saying is that I met some of the most genuine, sweet, and awesome people who are dealing with the same issues I am dealing with. Really, my favorite part of the whole conference was running a 5k through Savannah with some awesome people! Like Zumba, it was fun to just let loose and be silly and not have anyone judge how good or bad you are doing. Especially when you decide to yell “WE’RE FAMOUS ON THE INTERNET!!!” at innocent bystanders and they don’t think you’re a jerk, just an awesome weirdo like the rest of them!

and finally…

5. Some of the Best Takeaways Happen After You Leave Fitbloggin’

As we were driving back to Tallahassee from Savannah, I was mentally gleaning through the weekend and trying to pinpoint the definitive takeaways. I left unsure about how I truly felt about my weight loss progress. A while back, I made the declaration to lose 75 pounds by next June, and I was trying to decide whether or not that was a good idea. In one of the sessions, DubyaWife talked about how she needed a goal in order to get laser focused with her weight loss and that definitely resonated with me. Like her, I need that attainable goal to use as a framework for my actions.

When it came time to dinner, we threw dietary caution into the wind and went to Cracker Barrel. All I wanted was a giant plate of chicken n’ dumplings, macaroni n’ cheese, mashed potatoes with gravy, and green beans. Almost immediately after I ordered, I panicked. “WHAT DID I JUST DO???” I thought. “I’M COMPLETELY UNDOING EVERYTHING I’VE LEARNED THIS WEEKEND!!!” Like I was in some weird time vortex, I could forsee the consequences of my actions: overeating, feeling sick, getting angry. Then the food came and I ate. But halfway through my meal, I was full. Usually, I just suck it up and keep eating. But this time was different. I told my body that I was done. It was like the fork in my hand had some electromagnetic connection to the rest of the food, but I resisted. It physically hurt to not eat the rest of my food. Finally, the server walked by and I told her that I was done. And then I sat there and started to tear up. This was the first time I have stood up to food in years and it has set the tone for the rest of my week and really my life. I feel like that I will look back at the time I stood up to food at a Cracker Barrel in Jacksonville, Florida as a pivotal moment in my weight loss journey. That it was the moment where the finish line to this race was finally in sight. That is, and will always will be, the biggest takeaway from Fitbloggin’ 2014.

Day 9: Monday Time

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I’m going keep this brief because I’m wiped from my run this evening. (Humidity does not a happy FFK make.) I guess I need to start writing earlier…
If you are mad, please accept this cute photo of an owl as an apology.

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Detective Owl is on the case…

So today wasn’t too bad with food thanks to some smart snacking like a banana around 3 pm when I need a little pick-me up. Those little decisions really do help me avoid disaster in my eating. Almost like a guardrail that saves me from driving off a cliff (or something like that…)

Breakfast
Granola with milk. I’m not gonna lie, there’s not much left. GOOD THING I JUST BOUGHT SOME MORE GRANOLA INGREDIENTS YO!!!! Anyway, it was about 6 points.

photo 1 copy photo 2Lunch
Megan surprised me at lunch with made from scratch tomato soup.
(Yeah…she’s pretty awesome.)
It paired really well with a turkey sandwich with a little spicy artichoke spread. I also half an ounce of brie and some crackers. It was all about 20 points.

photo 4 copyRun
After work, I decided to go on a run. It’s been a while since I’ve ran so it was nice to get out there. I decided to go trail running, which was exhaustingly hot, but a lot of fun! Nowhere close to a record time, or even a normal pace, but it was fun! (Jumping in to the pool immediately after was a nice reward!)

photo 5Dinner
Tonight, we made some delicious vegetable curry with a raita sauce. It was monstrously filling and full of amazingness. Check out the recipe here! With rice, it was about 20 points. I was exact with my counting on this, but I know that is really close.

So today, I got to 46 points. I do impulsively eat a few things here and there and then not count them, so I’m going to be more strict about that in order to optimize my weight loss.

See ya tomorrow.

Trying to Get it All Aligned

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“When the mooooooooooooon is in the seventh house
and Jupiterrrrrrrrrrrrrrrrrr lines with Mars…“

Wait…that’s not what I mean…

You hear it all the time “get fit in the gym, lose weight in the kitchen.” While I have fought with this notion for a long time, I’ve seen how true it really is through out my weight loss journey. With that, it’s been easy to have one component of that statement down and have the other one completely lopsided.When I lost my first 100 pounds, my eating was at the forefront of this journey. Sure I worked out, but making smart decisions helped peel off the weight. Some time after that, I lost sight of that. I got caught up in the fitness side a little too much and it seemed to throw me off because I didn’t know how to refuel properly with my eating. Then, I started training for my first half marathon which kind of put my weight loss dead in the water because, contrary to popular belief, you don’t always lose weight when you train for long distance races like half marathons. So right now, I’m not training for a specific race. I’ve put on about 15 pounds since December so I want to get that off ASAP to get my weight loss momentum going.

Since I’ve been working out regularly, usually a combination of running and circuit training classes 3-5 times a week, I feel awesome and actually strong for the first time in close to forever. In the past, I’ve been quick to beat myself up when I want to go work out in the “bro den” (the part of the gym that has free weights, benches, awkward grunting) because I don’t feel like I belong. But how can I make progress if I don’t work out in there? (I’m going to talk about more on that in a post I’m working on. Stay tuned.) Anyway, the point is that good things are happening. After working out regularly like this for the past ten weeks, it would be really hard to stop. I just love it too much!

So now that I’m in such an awesome place with my fitness, I’m really working to change my eating. I’m eating fruits and veggies like they’re going out of style and I’m incredibly intentional about drinking water (#alltheclearpee).

But I’m not perfect…
Can I still pound down a bag of potato chips? Yessir.
Do I hoard candy sometimes like those spoiled brats in Willie Wonka? Sure do.
But…Do I immediately regret it? Now more than ever.

I really hate that feeling of regret after a mini-binge, so I’ve been trying to combat that with just abstaining as much as I can. I tell myself that I won’t miss it in 5 minutes because all they are are just impulses. For example, we walked by a cupcake store in Tallahassee and I thought I really wanted one.

I knew I had two options:
1) Keep walking and go on with my day
or
2) Go in, spend money on a dessert that I’m generally kind of ambivalent towards, and then sulk because I could have spent those Weight Watchers points on bacon.

So, I’m making progress with my eating! I really feel like I’m on the verge of everything lining up for some serious weight loss awesomeness.

Speaking of weight loss…

I lost 2.8 pounds this week! After losing 3 pounds or so two weeks ago, I gained it back last week. (Between kidney stones and traveling, the MacDonalds have been a little cray…) This week, I wasn’t perfect at all. In fact (and if you try to troll me on this, so help me…) I had McDonald’s for the first time since we’ve lived in Tallahassee. I drove to Jacksonville twice this week and I really needed some coffee and breakfast. So, I had an Egg McMuffin and a hash brown. It was 12 points. I counted it and I moved on. I also ate at Hardee’s for breakfast one day and I counted it too. So I wasn’t perfect, but I counted my points and I exercised to bring balance to the Weight Watchers force. This past week was once again proof that when you count regardless and exercise, everything will fall into place.

Count all the points

 

It Feels Like Day 1 All Over Again…

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Welcome to the beginning of something great.

I woke up this morning with purpose. This was the start of a new chapter of my journey. And I’ve never been so excited.

Welcome to Day 1…again.

Let’s start at the beginning!

Breakfast
A White Chocolate Macadamia Nut Clif Bar that actually tasted like a doughnut! (Or maybe it did because I wanted it to so badly…) 7PP

Snack
3 tbsp of almonds which was perfect for a snack with my straight-black coffee around 10 am  3PP

FishLunch
I had a 8PP Lean Cuisine Parmesean Baked Fish with pasta. It was surprisingly delicious! I also has two servings of Chick-O-Sticks which was 4 PP. For a pre-workout snack, I had a 3 PP serving of peanut butter with celery!

So excitedExercise!!!
I know…I love ridiculously insane in this photo. I think I was just that excited to work out after work! Today, I did 15 minutes on the row machine until my arms starting spelling out words with my veins under my skin. After that, I went over and climbed the Empire State Building on the Stairmaster. No big.
When I got home, I drank all the water and ate two peaches (which were no points!)
9 Activity points!

Dinner
Megan cooked up some delicious rotini with some spaghetti sauce and these awesome chicken sausages from Sam’s Club. Oh yeah, and A LOT of broccoli (also no points!) For dessert, three little Chick-O-Sticks which were just enough sweetness to feel like actual dessert. 15 PP

So today I got to 40 PP today which is 11 under my goal. I’m not really hungry because the fruits and veggies keep me so full! I might have a little something later, but right now I’m good! Awesome first day!

Now…about the weigh-in situation

A lot of you had a lot of opinions and suggestions and I thank you all for commenting!
After thinking it over and talking to Megan (always ask your best friend for advice!) I will officially be weighing in at our Saturday morning Weight Watchers meetings. The more I thought about, the idea of having multiple weigh in’s every week would get incredibly annoying and ridiculous. I have committed to Weight Watchers and this new chapter in my weight loss so I need to give it all over to it which includes weighing in. I’m also going to avoid getting on my scale through out the week. There’s no reason to do that to myself (thanks for helping me realize that Brooke!)

So here is the skinny of it all. Yesterday’s weigh in is my weigh in for the week. I was 237.8 which means I was up 11.4 pounds from the Tuesday before last (yikes…) Saturday is my new weigh in day so expect a weigh in day post this Saturday, the start of a new weight loss week. See ya tomorrow.

Have a question for the FFK? Ask me in the comments below! I have a feeling tomorrow’s post will have a video… 🙂 

 

Day 944: Another Rough Day

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It was another heart-wrenching day for America.

The town of West, Texas was a little too close to home for me. I grew up 15 miles away in Hillsboro. West was our high school rivals and everyone had a cousin or two from there. Those small towns in Texas are like that. The news last night was just unsettling. Please keep that humble town in your thoughts and prayers. They have a long road ahead of them.

 

Now…it’s time to watch 17 cat videos to feel better about life.

 

So this week I have just been sluggish and I have eaten all the things. That all changed today. I drank a ton of water and eat some delicious chicken and veggies. The rest of the week will be about damage control. Ready to break in to the 210’s!

This weekend is going to involve a lot of running which I’m super excited for!
On Saturday, I’m running in the Palace Saloon 5k close to campus. It’s actually a Tallahassee classic. It should be a lot of fun!

That's right, I'm No. 1000!

That’s right, I’m No. 1000!

 

 

 

 

 

 

 

 

 

 

 

Then on Sunday, I’m running in my first charity run!  A few days ago, Shannon from Badass Fitness (a fellow Earthlete) had heard that most of the runners in the Boston Marathon were forced to stop at around Mile 21, 5.2 miles away from the finish line. She thought that we needed to finish the race for them. So on Sunday, we will be running 5.2 miles in Southwood, followed by going to Momo’s where a portion of the proceeds will go to the Boston Red Cross and other important causes. If you are interested in running, check out the event here!

So that’s about it. After everything that has been going on this week, it’s nice to know that it will end on a high note. See ya tomorrow.

Day 872: Half Marathon Recap

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I woke up at 5 am the morning of the race. I sat on the couch with my feet propped up, drinking a cup of coffee. I sat there and asked Megan if she ever thought we would get this far. I thought back to our old, 400 square foot apartment in Abilene and thought about how uncomfortable my life was. How getting off the couch was a chore, how no shirt every really fit well no matter how much I would try to stretch it. I realized how those burdens aren’t holding me back any more. That’s when I started to cry. It was just an overwhelming feeling of joy to reinforce that freedom. When you’re morbidly obese, your life is restricted whether you know it or not. Now that I know this freedom, I will never go back to that old way of living, because that wasn’t living.

Yes...there were a few other runners.

Yes…there were a few other runners.

Becky and Erin came by the house and we made our way to FSU. It was a beautiful morning. A little cold, but we had all ran in worse. The crowd was huge, but still not as bad as the Turkey Trot in November. Everyone was ready to book it.

The sirens blared. It was time to run. Feet, don’t fail me now.

The first mile: piece of cake!
Second mile: hey…this isn’t so bad!
Third mile: what a beautiful day
Fourth mile: I’m actually running with some athletic-looking people!
Fifth mile: just kidding…the real athletic people just passed me because they have already reached the half way point.
Sixth mile: WHERE THE @#%#$ IS THE HALF WAY POINT???

 

I cropped out the marathon runner in the background.

I cropped out the marathon runner in the background.

Then on the ninth mile…misery. I hit a physical wall like you wouldn’t believe. My toes were forming a blister for the first time, my IT bands started to get sore, then the calf cramps kicked in, which never (and when I mean never, I mean even when I was 357 pounds and running 5 miles) ever happens when I run. I had thrown my body into confusion. Mile 9 is when this Sunday morning race turned into a battle.

My mantra became “I will finish…I will finish…I will finish.” Every other step was a struggle. A normal stride followed by a cramp, a normal stride followed by a cramp. Along the way, I met some nice people like a first time half marathon runner like me who was struggling. We talked, I cramped up, he kept going (I somehow still beat him though. We met up after the race.) Then there was the girl who ran up next to me, put out her first and said “pound it!” So I did, followed by me stopping to stretch out.

Before I knew it, I was already at mile 12. The miles had just peeled away. I could see Doak off in the distance, but I knew I wasn’t out of the woods yet. After throwing down cups of Gatorade and packets of GU, (which were interesting) I kept going. Every motion forward was a struggle, but I knew I was closer to the finish.

Still not sure how this photo came out so well.

Still not sure how this photo came out so well.

Finally, I reached the track. The last little chunk of raceway left. After running on miles of concrete and asphalt, running the last almost quarter mile on a rubber track felt incredibly wonky. It was like running inside of a bouncy castle. I could hear all the cheers, my race was finally drawing to a close. I felt amazing.

Final time: 2:11:50.59. I was 434th out of 728 runners. Fastest time? 1:13:40.43. Next half, I’m breaking the 2-hour barrier.

 

Check out my groundhog bling yo!

Check out my groundhog bling yo!

I hear a lot of people who’ve lost a lot of weight, both bloggers and even people on The Biggest Loser, say “I did it to prove everybody wrong! I’m doing this for all of the people who said I couldn’t do it!” While I thought that way for a while, I realized while I was training for this half that I shouldn’t be looking at it like that. I should be doing this not for the people who said I couldn’t, but for the people who said I could. I did this race for every one of you who have liked my hundreds of running statuses, who have dropped me a line telling me how proud you are of me, and for all of those who tell me how I have inspired them to change their lives. I was able to do this race because of you. You, dear reader, have been my fuel to carry on. For that, I thank you.

Day 857: Back Blogging

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Why Hello!

It’s been such a long time!

Here’s what’s been going on with me:

Haircut.

Eating.

Spinning.

Racquetballing.

Running

And most importantly…

Being awesome.

While I have been eating a good amount of food, I have been exercising like crazy all this week. I have burned a total of 2,972 calories this week (according to my HRM) which has felt awesome. Now it’s time to get combine the Skinny Rules with torching more than 3,000 calories a week to seriously peel off some weight. Like I said a few posts ago, I’m reading for my clothes not to fit anymore! I want to have my pants fall off! (I know what I said…) It’s time for a new outfit and a new me! Time to get crackin’!

(Anyone watching Biggest Loser right now? Did you see Joe doing bleachers at Doak? I really need to meet this guy!)
(Also, did you notice how many times Jillian dropped the F bomb at Jeff? That was intense. Don’t piss off the Jillian.)

Anyway, so I’ve had my splurging fun, but now I’m ready to get buckle down for the next two week BECAUSE I’M RUNNING THE FREAKIN’ TALLAHASSEE HALF MARATHON THE SUNDAY AFTER NEXT!!!!! It still hasn’t really set in that that’s actually going to happen on Sunday February 3rd! (Come cheer Erin, Megan and me on! It starts at FSU and ends at FSU. If you want more details let me know!) I’ve been training so much for it that’s it’s like I’ve forgotten that it’s for a race! So that’s all the more reason to drop some weight this week and next week, to have less of a stress on my body. Every little counts.

So let’s talk about food shall we?

Breakfast: Egg breakfast sandwich. YERM!!!!!!
Photo Jan 21, 1 15 31 PMPhoto Jan 21, 1 47 47 PMLunch: For lunch, we went over to our friend Julie’s apartment for some chicken n’ dumpling awesomeness! Our friends Tony and Tara brought some delicious acre peas and these cupcakes made with applesauce instead of oil. Hooray for healthy swaps! Overall, it was a pretty fantastic meal with even more fantastic friends!

 

 

 

 
Photo Jan 21, 8 38 01 PMDinner: I grilled some salmon with some grilled zucchini. There are no photos of the zukes because they are better right off the grill. Have I mentioned we love salmon?

So that’s all I got for tonight.

 

Couple things:

Updated my Runs I’ve Done page so check that out!

Also, read the reblogged post from earlier today. It is one of the best weight loss posts I’ve ever read. It truly hit home for me.

Weigh in Tuesday. Stoked to see how it goes.

See ya tomorrow.

ONE MORE THING! Facebook has unliked some of my FFK Facebook Page likes. Be sure you are up to date with all things FFK by Liking the FFK FB Page right now! Okay…that is all.

Day 844: First Weigh In On Skinny Rules!

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Timon and Pumbaa make eating insects sound so appealing. Or is that just me?

Hello everybody!

So today, it was time to get on the scale and see if my hard work had paid off. By that I don’t mean “I hope this hippy-dippy eating is worth it” but more of “I pushed it hard on the bike and one my runs. I’ve torched my share of calories this week.” Well boys and girls, my hard work paid off! I lost 6 pounds this week! So I am down to 230.2 pounds and have lost a total of 126.8 pounds. I am 52 pounds away from my 2013 goal. Things are going awesome so far! Like I said last night, my birthday is this week so I’m going to do what I can to stay on track because this hard work is totally worth it. Time to keep on keepin’ on!

Breakfast: I had a hard-boiled egg, a handful of strawberries and a piece of toast.

Snack: An apple and string cheese.

Photo Jan 08, 11 32 20 AMAn Oops Moment: So Jimmy John’s brought a sleigh of delicious mini (like a quarter-sized) sandwiches. I accidentally grabbed a Turkey Tom without thinking about it. I ate it in all of its white flower glory and I moved on. It is what it is and I am totally okay with it.

 

 

 

 

 

 

 
Photo Jan 08, 1 59 16 PMLunch: After my class (which is going to be awesome) I had leftover chili with brown rice. It was even better as leftovers like all good chili batches.

 

 

 

 

 

 

 

Snack: A banana and some peanut butter from a bag. That I found on the ground.

SAWS: Did a 5k run out at Southwood. It was a rough run, but my time was still decent. I’ll take it. I’m running a crapton on Saturday so that should be interesting.

Photo Jan 08, 8 22 24 PMDinner: I had some delicious leftover salmon and peas. YUUUUUUUUMMMMM!!!!

That’s all I got for tonight. Take it easy yo! See ya tomorrow.

 

 

 

 

Day 836: New Rules For the New Year

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I hate clothes that fit.

I’ve spent the majority of my life wearing clothes that were to snug, that made me feel uncomfortable. In 2010, after having to buy a pair of size 54 pants, I decided it was time to make a serious change in my life. I revolutionized my diet, I started to run and I started this food journaling on this little blogernio.

Fast forward to now. On the threshold of 2013. My life has been completely changed and has even been elongated by a few years. Now instead of worrying about dying while incapacitated in a hospital bed, I worry about being attacked by a mountain lion while hiking or taking a racquetball to the temple and/or jugular. (Or insert some other awesome way to die here.)

So although I have been exercising like a boss in 2012, my eating was less than awesome. I cheated…a lot. You can ask anyone who has been doing this weight loss thing for a while and they will tell you that it just gets tough. It gets hard to choose the steamed veggies over the mac n’ cheese, it gets hard to not eat that second serving and it even gets hard not to eat fast food when you are in a rush on a road trip. The old me (the Year One of losing weight me) would not have stood for it. It’s time to get back to that. I’m sick of my clothes fitting. That first year I was having to buy a new pair of jeans every few months. I’ve been wearing the same pair for seven months now. Time to break out of these 40’s into the pair of 36’s I bought this summer.

Enter Skinny Rules.

A few weeks ago, Megan downloaded Skinny Rules by Bob Harper and got inspired. She said “We should totally try this” and naturally I gave an apathetic “sure.” Then I started to read through what I had signed up for. Oh boy. In his newest book, Bob lays out a set of 20 rules that will make your friends think you’ve turned in to a crazy-mung-bean-eating-nature-loving-wheat-hating health geek. So I guess that’s my new year’s resolution: to become a crazy-mung-bean-eating-nature-loving-wheat-hating health geek.

Not gonna lie, I haven’t done well with being restrictive with what I eat. Like most people, I like having the freedom of eating what I want (i.e. the dieter’s dream.) In the past, I have had that had that freedom with Weight Watchers, but with WW you have the responsibility of recording what you eat. For about a year now, I haven’t been doing that. I have eaten what I wanted and then acted like I was recording it with an imaginary pen in the sky. This hasn’t gotten me anywhere. I only lost something like 10 pounds this year. I act like I’ve been plateauing while in reality I have just gotten lazy and have gotten good at maintaining. So this is the next logical step to kickstart my weight loss. From what I’ve read, a lot of people who have been in the same situation as me have gone through the Skinny Rules and have lost some serious weight. 

Now…I’m not treating this like some fad diet. I know the keys to successful weight loss, and these rules are it. With that being said, I’m trying this out for the month of January to see how it goes. I fully anticipating it become my lifestyle from here on in. Either way, good things are going to come out of it. Between new dietary outlines, my new spin bike (your butt stops hurting from the seat eventually right?), my access to Leach once again and the half marathon in Feburary, I’m ready to demolish some goals in 2013!

The Rules! 

So there are 20 rules, and I’m going to go through them over the next four posts. Here are 1-5…

1) Drink a Large Glass of Water Before Every Meal-No Excuses!

Seems pretty easy to me. Lately I’ve been drinking a ridiculous amount of Diet Coke and when that happens I don’t drink the amount of water I should. Luckily, we have a few big Tervis cups lying around the house and my folks bought us an awesome PUR water filter that’s attached to our faucet. So there’s no excuse not to gulp down some water before dinner. Not to mention you feel full so much quicker after you’re all H20’ed up!

2) Don’t Drink Your Calories

This is definitely an issue for a lot of people. Between drinks of the libatious nature and such, it’s easy to drink all of your calories and not even realize it. I know that can be something that you “forget” to record when you’re tracking calories. Normally I don’t drink things like tea or coffee with any sugar or milk so I’ll definitely be drinking more of those.

3) Eat Protein at Every Meal-or Stay Hungry and Grouchy

When you’re not eating a meat-heavy meal, it’s easy to choose carbs over other protein to get full, even if it’s only for a while. As you’ll see in the rules later on, carbs are restricted down to where they probably should be in our diets anyway. Eating more protein will be rough for a while, but your body eventually adjusts. Plus, I love things like canned tuna and peanut butter which are both packed in protein (and no, I don’t make peanut butter and tuna sandwiches).

4) Slash Your Intake of Refined Flours and Grains

This is what Bob has to say about refined flours and grains:

Grains-mainly in the form of refined flours-dominate our modern diet. Pasta is king. Bagels are everyday. Grains in all kinds of shapes and sizes are cheap and tasty and everywhere. (Yes, he wrote that run on sentence…not me.) They might be marketed as ‘low in fat,’ ‘all natural,’ ‘whole’ and even ‘heart healthy.’ But if they are all refined-from rice to bread-they make you fat. That’s because grains are a lot like liquid calories once your body processes them.

He’s not really saying anything different from what we’ve heard for years, but for some reason we always return to our delicious master: the grain seed. (That was kind of a Seinfeld reference. Except in the episode it’s about the cocoa bean. BOSCO!) Anyway, Bob suggests breads with sprouted seeds like Ezekiel Bread (the kind you find in the freezer at the grocery store.) In reality, they are not much more than regular bread. In fact, the Ezekiel English Muffins (that I’ve only seen at Earth Fare) were only 20 cents more than the Thomas English Muffins at Publix. Not to mention they look a lot yummier than the Thomas muffins.

5) Eat 30 to 50 Grams of Fiber a Day

It’s a lot of fiber.

So those are the first five rules. You think you could handle them? See ya in 2013!

Day 801: Weigh In Day

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I’M BACK!!!!!!

Sorry it’s been a while. Thanksgiving is a crazy time. A lot of planning, a lot of turkey, and a lot of fun!

A quick thing about the 15k…IT WAS AWESOME! It was 9.3 miles of crazy awesomeness! The course had a lot of ups and downs (literally) but I felt really good about my time. I maintained a 8:30-9:45 minute mile the whole time. I was going to buy the photos from the racing photography company, but they are flippin’ expensive! I’ll still post the race results on my race results page soon!

So I was working to not gaining this week so I exercised, tried to watch what I ate and drank plenty of water. I ended up losing .2 pounds lol (total 126.4 pounds) which isn’t much, but I really lost 6 pounds in a weird way. You see, at one point I had gained 6 pounds but I lost it all by this morning. Hooray for weight fluctuation!  Anyway, last year I gained something like 8 pounds and didn’t really get it off until the summer so losing is a pretty big deal. The best part is is that I still ate what I wanted, just not as much of it. And there in lies the key for weight loss.

Today I was pretty good with food and tomorrow will be even better. I feel awesome about where I am and I’m ready to lose some serious weight before the end of the year.

Before we end tonight, I just wanted to make another push for Movember.

As you know, the end of Movember is near! Friday is that last day to donate to Movember. So far, you have helped raise $40 which is totally awesome! My goal is to have raised a total of $100 by this Friday! No matter how small or large, any donation is appreciated. I don’t see a dime, it goes directly to prostate cancer research. Even if it just means giving up a meal out this week and donating, that’s $5 closer we are to ending this disease. You can donate here. If you keep donating, I’ll keep growing this itchy, yet legit, stache! Thanks! P.S. Please share with your friends, your family and your co-workers! Spread the stache love! See ya tomorrow.