Day 599: A Picnic With The Marshall’s


Last night, we met up with our good friends Scott and Tabitha in Waco for dinner and to catch up! Since they live in Austin, it was a good place to meet in the middle. Instead of eating out at a restaurant in Waco, Scott and Tabitha suggested a picnic on Baylor’s campus. To make it even more awesome, they brought Salt Lick BBQ from Austin (it’s the BBQ place that Adam Richman goes to in the Austin episode of Man vs. Food. It has also been declared the best BBQ in Texas.) Anyway, it was phenomenal. The brisket melts in your mouth, the sausage is a symphony of flavor and the beef ribs were the best I have ever had (and I don’t particularly like beef ribs. I won’t even bother gushing over the baked beans and the potato salad. I think I’ve gotten my point across. Anyway, I know this was a short post, but I just thought I would make you all jealous and remind everyone that Texas BBQ in the best in the country. Sorry other states. See ya tomorrow.

 

Day 595: The One Where The Fotographing Fat Kid Went To Boot Camp Fitness

cIt’s Monday. Monday. Gotta get down on Monday!

Today was pretty good stuff! I ate well and worked out like a boss.

P.S. I’m addicted to Downton Abbey. Does anyone else think that the theme song kind of sounds like the X-Files theme song? Anyway…

For breakfast, I had two eggs seasoned with pepper and cayenne, two breakfast veggie patties and two pieces of dry toast. For some dipping, mixed some ketchup and sriracha. A lot of spicy deliciousness.Between breakfast and lunch I had an apple and a banana. It kept me full all morning. Awesomeness.

 

 

 

 

 

 


Lunch: For lunch, I just had a Smart One Chicken Suaza which was as good as a frozen meal can be. For dessert I had two fat free Fig Newtons which were awesome. For a snack after I got off work I had some of the epic salsa that Megan had made this morning.

(I know the food part was short so I could get to the fun part!)

 

 

 

 

 

 

 

Bootcamp Time!: So last week I called Laurel over at Boot Camp Fitness and Training about trying out their classes for a trial run now that I don’t have Leach to rely on anymore. Megan and I then signed up for a week free trial. Boot Camp is located in a warehouse off of Capital Circle and has been open since 2005! The facilities are really nice and definitely get the job done. While there are 5:30 and 6:30 am sessions, we opted for the 5:30 pm class which was the much hotter decision. When we got there, we Laurel and the other instructor Dave showed us around and gave us the rundown of Boot Camp. I felt like a kid in a candy store (no, I’m not trying to promote childhood obesity with that simile) beteween the kettlebells, the TRX setup and the boxes, I knew I was going to have a blast with this. There were around 25 of us in the class and we started out with stretching as a group, then we numbered off in to two groups. Then, there were two decks of cards in the middle of the room. Come to find out they would be the death of us for the next 45 minutes. On the wall (which all of the walls were whiteboards where you could write down quotes and your goals for the 4 week session. Such and awesome idea!) there where the card suites with a workout next to it. For example, a Diamond would be a TRX Row. You had to do as many reps as the value of the card. Faces were 10, Aces were 11, but Jokers… were wild. If someone in your group got a Joker, then you did suicides outside in the parking lot! So you would pick a card, do the reps (the lowest value in the deck was 9) and sweat like you were in a sauna. Although I have done Insanity and personal training, it was brutal but so much fun. Dave and Laurel were super nice and helpful. There were there to give you encouragement and help you out if you were doing something wrong. There was no yelling or any of those weird drill instructor hats and no R. Lee Ermey did not show up and ask me if I could suck a golf ball through a garden hose. It felt like a bunch of friends going through a really hard workout. Kind of like pledging.

Although I’ll have some more later in the week (the classes are Monday, Wednesday and Friday) so far I have been really impressed with Boot Camp! Most of the people there have been doing the four week sessions for years, including a lady who has been there since day one! So far, it was the best workout environment that I have ever been a part of. I can’t wait to go back!

Okay…

So for dinner, Megan made a jambalaya recipe from the 100 Days of Real Food website which promotes… real food. It was full of deliciousness from andoullie sausage to shrimp to brown rice. Unlike most Cajun food, it almost light and it wasn’t sodium stacked at all! After that beastly workout, two heaping helpings of it really hit the spot.

So that was it for today. Overall, it was pretty epic. See ya tomorrow.

 

Day 590: Tuesday Time Stuff

Why hello!

Well I didn’t see an owl today, but I did help paint the inside of a house! This will be a brief, yet efficient, post.

For breakfast, I just had two servings of Kashi Honey Sunshine. If you haven’t had this cereal, run to the cereal store and get some!

For a snack for work I had a FiberOne bar and then ate a Chicken Suaza Smart one for lunch. It was magical. For a snack I had two fat free Fig Newtons.

As far as SAWS goes today, I helped paint three rooms in Adam and Crystal’s new house! A lot of upper body movement and other fun stuff. It was a good way to get some physical activity in while helping out!

So for most of the day I was good, but instead of eating at home we decided to grab some pizza from Gumby’s. It’s greasy, decadent, but delicious… at least when you’re eating it. Tree hours later, my mouth still tastes salty. That’s not a good sign. We ate there to save time, but in turn ate too many calories. Not the best trade off.

So that was about it for today. I promise tomorrow’s Wordless Wednesday will be better. Count on it. See ya tomorrow.

Day 587: Saturday Stuff

Tonight, I”m blogging by candlelight on my back porch. It is kind of warm, but the tall trees with hanging Spanish moss remind why I love my place. Florida is not a bad place to be unemployed.

So I didn’t wake up until 11 am this morning. I cannot remember the last time I slept in that late. I think it’s still some residual sleep deprivation from last semester. (Makes sense to me at least…) Anyway, so needless to say I didn’t eat any breakfast. Instead, Megan suggested the Crepevine for lunch! I had the Gooleys which is a smaller portion crepe with bacon, chicken, chicken and romaine. For sauce, instead of ranch. which is what comes on it, I got honey mustard. I was really impressed with it. I usually get the bigger portion, but there is no need to! The smaller one is big enough as it is! It’s weird that our brains crave the bigger portions because it terrified that the smaller portion isn’t going to be big enough. Thankfully, the portion sizes in America are massive, so that’s something we should never have to worry about.

Speaking of massive portions… after Crepevine, we decided to get some froyo at Yogurt Mountian. Sadly, I think froyo places are becoming my enemy. When I started my weight loss, I would be really good with my portion sizes and my toppings. Now, I think it has become a place where I can get away with eating candy since it’s on top of nonfat yogurt. I’m like Newman when he discovers “non-fat yogurt” and then finds out that there is in fact fat in the yogurt. While I am responsible for my actions, I have to give some of the blame to the cups that they give you at the pay per ounce places. They are huge so you don’t really have a grasp on how much yogurt you are getting. I just got a few different flavors, a few scoops of toppings and before I knew it I had 13 ounces of yogurt and toppings! Holy cow! That’s insane! That’s almost a pound of frozen deliciousness! No bueno. I think I need to go back to places that have actual serving sizes so I can measure it out and become the good little weight loser that I know I am! That’s life I guess.

So after that debacle, I knew I needed to go on a run or something so I could undo some of that damage. For those of you who don’t know, a summer day in Florida almost always includes an afternoon shower. It will get overcast and then boom a 20 minute shower. Then it either cools off or get unbearably humid. To me, the best time to run is right before it rains because it will cool off for a few minutes and there is a cool breeze. That’s what I did today. I was planning on just doing a little 5k around the block, but then the running spirits challenged me to go a little further. I am slowly getting my running endurance back to where it was in the fall when I was training for a 10K. I ran around 4 or 5 miles (I didn’t have a pedometer on) with terrain ranging from steep hills to a track around the high school football field by our house. It felt awesome to go running. It helps me think and brainstorm about different problems and ideas. So in about an hour of running, I burned a beastly 668 calories. Ihopethat burned off my yogurt…

 

 

 

For dinner, I made some of Uncle Jim’s famous chili and it was awesome as always. Speaking of portions… again, I used to eat two cups of chili which is only 5 points for my first bowl along with a cup of rice. Then I would usually eat half that much again for seconds. Tonight, I ate two cups of chili and a cup of rice total! And I was stuffed! That’s a really good sign! That’s the ebb and flow of changing your eating habits, your body eventually gets the picture and it adjusts!

 

 

 

 

 
For dessert, I had five little iced oatmeal cookies that we bought from Publix. five of them are only 3 points! Yum! They go perfect with a cup of coffee on the back porch.

So today was good and bad. I am frustrated about the yogurt, but it was a teachable moment for me. I have learned my lesson and I’ll move on from it. Tomorrow is weigh in and I have high hopes for it. I was overall pretty good this week so we’ll see what happens. Either way, I’m in a good place with my weight loss and I have nothing but time. See ya tomorrow.

Day 585b: Thursday Again

“The Song Remains the Same” Led Zeppelin concert from Madison Square Garden in 1973 is on right now. My life is complete. I was born in the wrong decade.

Anyway, today was one of those days where you drink a lot of water, but your mouth is still dry and salty. That’s no bueno. I have been good pretty much all week, but today I might have veered off a little bit, but momma said there’d be days like this… It’s like what Lenny from The Simpsons always says “everybody makes mistakes. That’s why pencils have erasers.” He is a wise man.

Breakfast: I just had three strips of bacon and a Special K bar. No… really. I was in a rush this morning so that was all I could get as I was running out the door. Yum.

Lunch: So today, I got a lunch break and while I was talking to my friend Andrea, we both realized that she had a lunch break too! So we went to Pitaria for some Greek awesomeness. I had the gyro with the pita fries. It was magical. Somewhere in there, I had two Dove Chocolates at work which were a point a piece.

Snack: I had a little peanut butter on a toasted hamburger bun.

Dinner: Megan has been doing her comprehensive exams all week (they are like her O.W.L.S. or N.E.W.T.S. but on steroids) so we decided to  go to Mr. Roboto’s for dinner. Last time I went there, I lost nine pounds in 24 from an incredibly bad stomach bug. While I don’t know if the two were related, they curry that I ate last time did not help the situation. Anyway, I had a California roll and some rice. Megan got a side of veggies and she shared some of them with me too! Yum!

Snack: Later on, we both wanted some TCBY but to save a little money, we decided to stay home and eat some of the low fat ice cream that we had in our freezer. I just had plain vanilla with a little sugar free chocolate syrup. Good stuff.

So that’s about it for tonight. Like I said, I wasn’t perfect, but I’ll definitely be better tomorrow. Maybe even get a run in there somewhere too. See ya tomorrow.

 

Oh, and one more thing…

HAPPY BIRTHDAY SWAN!!!!!!

Day 583: Tuesday Stuff!

This week, the Institute of Medicine has addressed the issue of The Weight of the Nation in Washington. I have been keeping track of it as much as I can and while there are some really good suggestions being made like making school lunches better and encouraging mayors to create healthy initiatives for their cities, some of the rational behind this conference is a bit skewed. Here is a quote that kind of bothered me.

“The traditional view that blames obesity on a failure of personal responsibility and individual willpower “has been used as the basis for resisting government efforts – legislative and regulatory – to address the problem,” says the report. But the IOM panel argues that people cannot truly exercise “personal choice” because their options are severely limited, and “biased toward the unhealthy end of the continuum.”

This is ridiculous. MacDonald’s, Burger King, or the Government doesn’t force feed people the last time I checked. Everyone is responsible for what they put in their bodies. You cannot blame others for these kinds of things! The issue is that people don’t want to take the extra steps to become healthy. It requires work to count calories, to buy fresh ingredients, heck to even exercise. Some people act like they want to lose weight, but they want to eat exactly the same things and not sacrifice taste. Losing weight does take work and it is absolutely worth the extra steps. Read the article and let me know what you think!

Alright, so although I didn’t post last night, I can tell you that Day One of Nathan cooking went really well! Our friends Stacy and Emma came over and they brought some Spanish Mackerel that Emma’s family caught while deep sea fishing in Destin. I fired up the grill and cooked up it. It was the first time I have grilled fish and it turned out really well!

So today I did pretty well. I didn’t bring a lunch to my work which leads to late afternoon snacking.

Breakfast: I had two servings of Kashi Honey Sunshine. It was filling and fantastic! I had a banana and a Special K bar for my morning snack.

Lunch? I had a massive bowl of Honey Nut Cheerios. It was a few servings…

Snack: I was doing some freelance work so I decided to go to Starbucks for some iced coffee. As I went to sit down, there were no spots left. Since when are coffee shops so popular? Anyway, so I drove over to Panera which had plenty of seating. I sat in there with my iced coffee from Starbucks. I felt like I was loitering. Awe well.

Dinner: So for Night Two of Nathan making dinner, I made some burgers out of the grass fed beef that we bought from the farmers market on Saturday. I grilled up a chopped up jalapeno and put it on top of the burgers along with some of the mustard cheese that we bought a while back from Earth Fare. I also got some fries from Wingstop. They actually aren’t bad when you split them.

Dessert: I cut up some strawberries from the farmers market and put them on my Breyer’s ice cream. It was magical.

So overall today wasn’t bad, but it definitely could have been better. Tomorrow, I’m going to finally try to run at some point. I feel like I haven’t worked out in weeks (probably because I haven’t.) See ya tomorrow.

Day 581: Weigh in Day!

What is up yo!?!

I don’t understand how Tallahassee doesn’t have a normal coffee place. There have been numerous times that we have traipsed around the city to find a place that isn’t too crowded or too loud or too cold or closing too early! Even though college is officially out this summer, we had to leave a Starbucks because there weren’t any tables available. It was like all of the non-college residents of Tallahassee realized it was finally safe to come outside. So Anyway, our internet is down because of the storm so we are at a coffee shop by Lake Ella. I’m trying to blog and Megan is trying to study for her comprehensive exams that are this week. We got a prime table, my chai latte was heavenly, then like clockwork a duet of old people start to play the guitar and a harmonica directly perpendicular to our table. Usually this kind of thing isn’t an issue, but this place is smaller than my house so I might as well be on the stage of this coffee shop concert. Sometimes our lives are some much like a sitcom. I can hear the laugh track playing in the background. Either that or I’m having a stroke.

Where was I?

Oh yeah…

So this week, even though I didn’t blog that much, was pretty good food wise. I stayed within my points four days out of the week which isn’t too bad. I ended up losing 1.4 pounds! I’m back in the 230’s (239.8 so barely) and I’m ready to finally break in to the 220’s, which hasn’t happened yet. I’m ready to get in there!

I’m also going to exercise more this week. I’m going to start running again. It has been a while and it’s not too hot in the mornings or evenings yet. Not to mention Tallahassee is beautiful so trail running is just awesome.

Another fun thing about this week, I’m going to cook all week! Megan is defending her thesis tomorrow and then will be doing her comprehensive exams all week so I’m going to help out in the kitchen. If you see smoke coming from Tallahassee, that’s all me. We’ll see how that goes.

Alright, let’s talk about today.

Breakfast: I had two pieces of toast with two tablespoons of peanut butter and a banana. The whole wheat bread from Target is only 50 calories a slice so it’s only 1 point for two slices! Score! Breakfast was 6 points. 

Lunch: So today for lunch I wanted some comfort food for lunch. I think the term “comfort food” is used frivolously nowadays thanks to certain chefs and such. I’m okay with comfort food every once in a while, but my issue with people like Paula Deen who is gung-ho about comfort food is that they are okay with having it every meal. (Am I alone in that?)  Anyway, my comfort food is BBQ. Always has been, always will be. So we went to Sonny’s for lunch after church. I had the lunch portion brisket plate. I know the turkey would have been only 4 points for the meat, but I was craving brisket at that point. I also had the baked beans (which are only 2 points) and the baked sweet potato for my sides. What really got me was the two pieces of garlic bread, which were 4 points apiece. All in all, I know it was bad, but at least I’m counting the points and recognizing my mistakes instead of just saying “hi-ho” and not caring. Plus, that’s why we have flex points. 24 points

 

Snack: Yesterday, we made our way down to the farmer’s market on Market Square and one of the vendors had strawberries that had been picked on Friday. They are delicious. So I put them on top of my Breyer’s ice cream that is only a point for a few scoops. I also put a little honey on top, which made it even better. Fantasticness.
Dinner: While we were down at the farmer’s market, we also bought some grass fed beef from the same Georgia farmers that we bought it from a few weeks ago. Tonight was my first attempt at cooking dinner this week. I made tacos with beef and they rocked! Earlier this afternoon, we made a batch of salsa so we used that and I even made some guacamole. They turned out great and they passed Megan’s taste test. So now I’m one for one on the week. Dinner was about 10 points.

Latte: As I mentioned earlier, part of this post was written at Black Dog Cafe. I always get their chai latte, which is hands down the best in town. 4 points.

 So today I racked up my share of points, but like I said earlier, at least I am actually counting now which is a step in the right direction. Can’t wait to see how this week goes. See ya tomorrow.